Thursday, November 5, 2009

*Banana Bread* Super Moist and Flavorful!

Have some overripe bananas? GREAT! Let's make some banana bread!


First, get out all of your ingredients:

  • 2 cups flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup butter
  • 3/4 cup brown sugar (I use light) 
  • 2 eggs; beaten
  • 2 1/3 cups mashed bananas (6 or 7 bananas)
  • optional spices.. cinnamon.. nutmeg.. etc


Now preheat your oven to 350 degrees.. hotcha cha cha chaaaaa!



While your oven is preheating go ahead and start on your batter. Mash your bananas first! You can put them in a ziploc and squish the crap out of them, OR you can throw them in a blender/processor. 



Next, combine your flour, baking soda, and salt in one bowl... and cream your butter and brown sugar in another.
Stir in the eggs to your butter mixture.. then add  your bananas.



This is BANANAS ... B-A-N-A-N-A-S. *snap, clap*


Now is the time to add any spices you'd like.. I kept it simple and added couple sprinkles of cinnamon. I like the banana flavor on it's own :)


Lightly grease your 9x5 in loaf pan... or you can make muffins (which is what I usually do)


Pour in your batter .. glurp glrup glrruuurrrp

Bake for about 60 mins or until your toothpick comes out clean. :0D



Super fabbity fab!


This is the *best* thing to wake up to in the morning.. mmm MmMmMmM!

Baked goods and the Holidays... My favorite time of the year! <3

2 comments:

KTMB & BUB said...

looks DELICIOUS!! I make a kick ass banana bread too, passed down from my mom (and maybe her mom!). I have frozen banana's waiting for this exact reason. maybe that's what i'll do here soon :)

Steena said...

Oh man! I love having a loaf around to cut chunks out of! I grow through it so fast lol.. slice here, slice there..
Luckily I only make it every once and a while. (Usually when I've bought way too many bananas and I'm not in a banana eating mood hehehe) :0D